June 23 — Steak Night: Filet Mignon on Deck

Some dinners don’t need much explanation. Filet Mignon usually handles that on its own.

Steak Night returns with Bacon Wrapped Filet Mignon, herb smashed potatoes, parmesan balsamic Brussels sprouts, and red wine jus, the kind of meal that practically guarantees a full deck and happy silence after the first bite. We’ll begin with Grilled Citrus Shrimp Rolls and Tarragon Aioli before ending with Flourless Chocolate Torte topped with chocolate ganache, raspberries, and mint.

This is one of those evenings worth calling friends about.

Invite the neighbors. Gather a table. Stay for sunset and dessert.

Takeout is available, simply mention it when ordering.

Please RSVP to Susie at ssheehanstx@gmail.com with your menu choice by Sunday at 9:00pm.