Tropical Flavors and Classic Comforts: Tuesday Dinner at Ha’Penny – May 20th

Join us on Tuesday, May 20th, for a flavorful evening at Ha’Penny Beach Club, where island-inspired dishes and classic favorites come together for a relaxed, delicious dinner. We’ll kick off the night with cocktails on the deck at 6:00 PM, followed by a menu sure to please every palate.

Menu Preview

Appetizer
Start with a taste of the Caribbean: Conch Fritters served with lemon aioli—crispy on the outside, tender inside, and full of flavor.

Entrée Options

  • Sticky Pork Belly served over fragrant ginger jasmine rice with a crisp Asian slaw—a rich and savory main with just the right amount of sweetness.
  • Or choose the lighter option: Pan-Seared Chicken Breast with jasmine rice, haricot vert, and a tangy balsamic glaze.

Dessert
Finish the meal with a refreshing Lemon Poppy Cake, drizzled with a bright citrus glaze—a light, sweet ending to a flavor-filled evening.

Takeout Option Available

Can’t stay for dinner? No problem. You can order your meal to-go and enjoy it later in the week. Takeout meals are available at a $10 discount off the regular dinner price and must be reserved at the time of your dinner reservation.

RSVP today to dine in or take out—either way, we look forward to serving you another memorable Tuesday at Ha’Penny Beach Club.


An Elegant Evening Awaits: Tuesday Dinner at Ha’Penny – May 13th

Join us on Tuesday, May 13th, for a beautifully composed dinner at Ha’Penny Beach Club, where fresh ingredients and global flavors come together for an unforgettable evening. The night begins with cocktails at 6:00 PM, followed by a thoughtfully curated three-course meal.

Menu Highlights

Appetizer
Start with a Thai Grilled Beef Salad, featuring tender, marinated beef, fresh herbs, and a tangy, refreshing dressing—a bold and flavorful way to open the evening.

Entrée Options

  • Pesto Shrimp & Creamy Parmesan Risotto – A rich and aromatic dish that pairs perfectly cooked shrimp with the comforting elegance of risotto.
  • Pan-Seared Chicken Breast with jasmine rice, haricot vert, and a delicate balsamic glaze—a lighter yet satisfying alternative.

Dessert
End on a sweet note with Blueberry Mascarpone Choux Buns—light, airy pastry filled with mascarpone cream and topped with blueberry for a bright finish.

Whether you’re dining with friends or treating yourself to a quiet evening out, this dinner promises flavor, elegance, and community.

RSVP now to reserve your seat. We look forward to welcoming you to another exceptional night at Ha’Penny Beach Club.


Celebrate Mother’s Day with Brunch at Ha’Penny – Sunday, May 11th

Treat the mothers in your life to a special morning of great food, beautiful views, and warm company at our Mother’s Day Brunch on Sunday, May 11th at 11:30 AM. We’ll kick things off with brunch beverages on the deck, followed by a delicious buffet designed to make this day truly memorable.

Brunch Buffet Highlights

  • Banana Pancakes and Plain Pancakes – fluffy and warm, made to please
  • Scrambled Eggs and Breakfast Hash – hearty brunch staples
  • Shrimp Cocktail – chilled, elegant, and refreshing
  • Roast Pork and Bacon – savory options for a satisfying plate
  • Sliced Fruit Platter – fresh and vibrant
  • Blueberry Crumble Muffins and Assorted Donuts – a sweet ending to a perfect morning

Invite Your Guests

All members are encouraged to bring friends and family to this celebratory brunch. It’s the perfect way to gather, relax, and honor the incredible women in our lives.

Takeout Option Available

Can’t stay for brunch? We’ve got you covered. Takeout brunch boxes are available at a $10 discount off the regular price. Just make sure to place your takeout order when making your reservation.

RSVP now to reserve your table or order your takeout. Celebrate Mother’s Day with a morning of sunshine, good food, and shared appreciation at Ha’Penny Beach Club.


Celebrate Cinco de Mayo with a Festive Buffet – Tuesday, May 6th

Get ready to spice things up! Join us on Tuesday, May 6th for a lively Cinco de Mayo Buffet at Ha’Penny Beach Club. This colorful celebration will be packed with bold flavors, festive vibes, and Frozen Margaritas at the bar to toast the occasion.

Buffet Menu Highlights

  • Chicken Enchiladas – tender, saucy, and satisfying
  • Beef Tamales – a Mexican classic, rich with flavor
  • Fish Tacos – fresh and zesty, topped to your liking
  • Mexican Rice – the perfect, savory side
  • Elote (Mexican Street Corn) – smoky, creamy, and irresistible
  • Pico de Gallo, Guacamole, & Sour Cream – classic accompaniments for building your perfect plate

Dessert:

  • Tres Leches Cake – a creamy, moist, and indulgent finale

Can’t Stay? Take It To-Go

If you can’t join us at the table, you can still enjoy the flavor of the evening. Takeout meals from the buffet are available at a $10 discount off the regular dinner price. Just be sure to place your takeout order when making your reservation.

Don’t miss this festive night of food, fun, and frozen drinks. RSVP today to dine in or reserve your takeout—either way, the flavors of Cinco de Mayo await you at Ha’Penny Beach Club.