February 10th Fresh Catch Dinner at Ha’Penny

Join us on Tuesday, February 10th for a beautifully prepared Fresh Catch Dinner, celebrating seasonal flavors and thoughtful cooking. As always, members are encouraged to invite guests and potential new members they’d like to introduce to the Ha’Penny community, our shared table is the heart of the club.

February 10th – Fresh Catch Dinner Menu

Appetizer
Spicy Citrus Tomato Mussels | Grilled Garlic Crostini

Entrée
Pistachio Crusted Fresh Catch
Celeriac Tania Purée | Roasted Corn Succotash
White Wine Bergamot Butter Sauce

Dessert
Chocolate & Salted Caramel Sundae Pots

For the month of February, we will also be offering a chicken entrée option as a substitute for the weekly main:
Herb Marinated Chicken Breast | Jasmine Rice | Shaved Brussels | Lemon Caper Butter

Please reach out to Susie to make your reservation and confirm your menu selection. And as a reminder, you’re always welcome to order an additional meal to go from the menu to bring home and enjoy.

We look forward to another warm February evening of good food, great conversation, and Ha’Penny hospitality.


February 3rd Steak Night at Ha’Penny

Join us for a classic and indulgent Steak Night Dinner on February 3rd, a perfect evening to gather, linger, and share the Ha’Penny experience with friends. Members are warmly encouraged to invite guests and potential new members they’d like to introduce to the club, there’s no better way to get to know Ha’Penny than around the dinner table.

February 3rd – Steak Night Dinner Menu

Appetizer
Grilled Caesar Salad | Homemade Croutons

Entrée
Bacon Wrapped Filet Mignon
Garlic Mashed Potatoes | Brussels Sprouts | Black Pepper Thyme Butter

Dessert
Red Velvet Cake

For the month of February, we are also offering a chicken entrée option as a substitute for the weekly main:
Herb Marinated Chicken Breast | Jasmine Rice | Shaved Brussels | Lemon Caper Butter

Please reach out to Susie to make your reservation and confirm your menu selection. And as always, you’re welcome to order an additional meal to go from the menu to enjoy later at home.

We look forward to sharing a warm, delicious February evening with you at Ha’Penny.


Brunch at Ha’Penny: Gather, Dine & Share

February is shaping up to be another wonderful month at Ha’Penny, and we look forward to welcoming members, guests, and potential new members around the table. As always, we encourage you to invite friends you’d like to share the club experience with, there’s no better way to introduce someone to Ha’Penny than over brunch.

February 1st – Sunday Brunch Buffet
Join us as we kick off the month with a relaxed and plentiful brunch buffet featuring:

Assorted Doughnuts

Lemon Ricotta Pancakes | Maple Syrup

Scrambled Eggs

Smoked Salmon, Spinach & Goat Cheese Frittata

Breakfast Potatoes

Pork Bacon & Chicken Sausage

Sliced Fruit Bowls

Mixed Berry Parfaits

Please be sure to reach out to Susie to make your reservation. We look forward to sharing another month of good food, good company, and warm Ha’Penny hospitality with you.