As the Summer season gears up, we invite you to enjoy the relaxed atmosphere and beautiful views of our Casual Deck Dinner on Tuesday, June 3rd at Ha’Penny Beach Club. Featuring a flavorful, Mediterranean-inspired menu, this evening is perfect for unwinding with friends over great food and conversation.
Menu Highlights
Appetizer
Start the evening with a Chicken Croquette, crispy on the outside and tender inside, served with a rich, smoky romesco sauce—a delicious bite to set the tone for the night.
Entrée
Enjoy a taste of the South of France with Bourride, a garlicky fish stew that blends delicate white fish with a fragrant aioli broth, served warm and brimming with flavor.
Dessert
Finish with a tropical twist: a Passion Fruit Éclair filled with light cream and topped with a tangy glaze—sweet, airy, and just the right amount of indulgence.
Chicken Entrée Substitute Available
For the remainder of the season, we’re offering a weekly chicken entrée as an alternative to the main dish. This week’s substitute is:
Grilled Chicken Breast served with jasmine rice, asparagus, and a delicate lemon butter sauce.
Reserve Your Spot
Whether you’re trying something new or enjoying a familiar favorite, this casual dinner promises great food in a welcoming setting. RSVP today to join us on the deck for another memorable evening at Ha’Penny Beach Club.
