Ha’Penny Beach Club is excited to welcome Veronica Berkenstock as a new member!
Veronica divides her time between her residences in St. Thomas, USVI, and Hilton Head, SC. She holds a BA from the University of South Carolina and an MBA from Webster University, bringing her expertise as President of Practical Employee Solutions to our community.
An active member of the St. Thomas Yacht Club and the Cowboy Club in Dallas, TX, Veronica enjoys connecting through shared interests and experiences.
We’re thrilled to have her join us and look forward to seeing her at Ha’Penny! Welcome, Veronica!
Herb Land and Joan Miner on the right welcome Mike & Donna Trappen on the left to Ha’Penny
Ha’Penny Club is delighted to welcome Mike and Donna Trappen to our community!
The Trappens reside in Christiansted and bring a wealth of experience and enthusiasm to our club. Donna holds a Master’s in Nursing Education from Penn State and an undergraduate degree from Villanova, while Mike is an engineering graduate of the University of Maryland. Both are retired and now dedicate their time to volunteering and enjoying life on St. Croix.
They are active members of the St. George Village Botanical Garden (SGVBG) and the Orchid Society, contributing their time and passion to these organizations. Additionally, they volunteer at the CMC art museum and SGVBG, reflecting their love for art, nature, and community service.
We look forward to seeing Mike and Donna around the club and learning more about their interests and experiences. Welcome to Ha’Penny!
Embrace the magic of the season with us at Ha’Penny Beach Club! Bring your favorite cookies to share and swap with friends. Let’s celebrate together with sweet treats and holiday cheer!
Date: December 12, 2024 Time: 10:30 AM Location: Ha’Penny Beach Club
Anne Berger, a Ha’Penny member since 2017, has shared her love of St. Croix with her family for decades. Her daughter, Liz Daneu, first visited the island in 1988 as a teenager and has been returning ever since with her husband, Jeff, and their children as regular Ha’Penny guests.
In 2023, Liz, a certified Yoga Alliance RYT-500 instructor with over 25 years of experience, founded Island Girl Yoga Experience. This wellness initiative offers personalized yoga instruction, group workshops, and all-level retreats.
In July 2024, Liz hosted her inaugural week-long retreat on St. Croix, held at a private Grapetree property. Showcasing her commitment to the local community, she exclusively collaborated with island vendors and partnered with The Courtyard STX to provide a sound bath experience open to residents and retreat participants alike. Liz’s retreats also feature a Seva (selfless service) element, often supporting animal rescue. In July, she partnered with Real Cruzan Cats, facilitating the transportation of 10 rescue cats to the mainland for adoption.
Liz will return to St. Croix in January, once again as Anne’s guest at Ha’Penny, and will be available to share complimentary yoga tips with our members.
Get ready for another unforgettable evening at Ha’Penny on Tuesday, December 10th, featuring a menu that celebrates seasonal flavors and culinary artistry.
Start your meal with a Local Green Salad, beautifully balanced with seasonal vegetables, creamy goat cheese, toasted walnuts, and a vibrant Pomegranate Grapefruit Vinaigrette.
For the main course, delight in the elegant Salmon Coulibiac—a harmonious blend of rice, spinach, and puff pastry, served with seasonal vegetables and a luscious Dill Béarnaise. Prefer a classic option? Enjoy the Seared Chicken Breast with Jasmine Rice, Brussels Sprouts, and a savory White Wine Pan Sauce.
Save room for dessert! End the night with a Cranberry Lemon Pound Cake, drizzled with a fragrant Rosemary Glaze.
This dinner promises to be a feast for the senses. Don’t miss it—reserve your spot and join us for a delightful evening of fine dining and great company!
On Tuesday, December 3rd, Ha’Penny members gathered for an unforgettable dining experience filled with exquisite flavors and warm camaraderie. The evening began with a delightful appetizer of Crispy Shrimp Fritters paired with a zesty Citrus Garlic Aioli, setting the tone for the feast ahead.
The main course featured a choice between two exceptional dishes. Many enjoyed the Sage Butternut Bleu Cheese Stuffed Pork Loin, served alongside Brown Butter Mashed Sweet Potatoes, Seasonal Vegetables, and a rich Cognac Apple Compote. Others opted for the Seared Chicken Breast, perfectly complemented by Jasmine Rice, Roasted Brussels Sprouts, and a savory White Wine Pan Sauce.
To round off the meal, guests indulged in a decadent Tiramisu, the perfect sweet ending to a memorable evening.
Thank you to everyone who joined us for this culinary journey—it was a night to remember! We look forward to seeing you at future events and sharing more special moments together.
Join us for our next Ha’Penny Book Club gathering as we delve into An Unfinished Love Story by acclaimed historian
Moderated by Ellen Ruslin, this discussion will explore the poignant journey of Doris and her husband Dick as they sift through his 1960s notes and speech preparations, sparking debates on the legacies of JFK and LBJ.
This beautifully written and historically insightful memoir offers a compelling look behind the headlines of a transformative era. Don’t miss this engaging conversation!
Prepare for an evening of culinary delights as Ha’Penny hosts a special dinner on Tuesday, December 3rd. This thoughtfully curated menu promises a feast for the senses, blending bold flavors and seasonal ingredients in every dish.
Start your evening with Crispy Shrimp Fritters, perfectly paired with a zesty Citrus Garlic Aioli.
For the main course, enjoy the decadent Sage Butternut Bleu Cheese Stuffed Pork Loin, served with Brown Butter Mashed Sweet Potatoes, Seasonal Vegetables, and a Cognac Apple Compote. Prefer a classic option? Indulge in the Seared Chicken Breast with Jasmine Rice, Roasted Brussels Sprouts, and a White Wine Pan Sauce.
The meal concludes with a rich, velvety Tiramisu, a dessert guaranteed to leave a lasting impression.
Join us for this exceptional dinner and enjoy the warmth of good food and great company. Reserve your spot today and savor the flavors of the season!
Let’s get festive together! We’re calling on all Ha’Penny Club members to join us in decorating the club for the holidays. Bring your holiday spirit (and maybe a friend) on Monday, December 9th, from 9:30 to 11:30 AM.
It’s a great way to connect with fellow members and make our space shine for the season. See you there!
